Culatello, rucola and ricotta cheese sandwich, corn cream
salmon and sour cream, japanese beef mini burger
Bacon and green peas quiche, olive oil brioche
chocolate tart, raspberry ciambellina
Raspberry roll cake, citrus babà,
strawberry mousse, cherry jelly, Bulgari chocolate gem
Coffee or Tea
*With a glass of Quadra Q black the price will be 5,900 yen.
One of the most popular menus at Il Bar is the Afternoon Tea Box, a sleek three-tiered assortment of artful bites, including a savoury course, pastry and sweets. Inspired by the seasons, our current box nods to springtime with its sakura blossom and maccha chocolate gems. Next time you're in the mood to treat yourself, consider enjoying the Afternoon Tea Box at our beautiful bar.
We are thrilled to announce the publication of Assouline’s first ever book on cuisine, BVLGARI: La Cucina di Luca Fantin. This beautiful volume features 32 of our Executive Chef’s standout recipes, along with the inspiration behind each dish—with each recipe beautifully rendered in exquisite original photography.
Make your next visit to Tokyo and Osaka exceptionally sweet with Bulgari Il Cioccolato's new hazelnut cream, La Crema. The delectable spread is made with nuts from Piemonte, Italy. It's delicious on breads, biscotti and more, making it an irresistible addition to brunch or tea time. Beautifully presented in an elegant box, it is a wonderful gift as ...
Tokyo's own Michelin-starred standout Il Ristorante-Luca Fantin has opened its second destination at Bulgari Resort Bali. With Resident Head Chef Fabrizio Crocetta executing Fantin's incomparable vision, visitors will be pleased to discover the same fresh, contemporary Italian cuisine for which the original is known. Set in an intimate space ...
Bulgari Il Cioccolato is turning 10 — and celebrating its anniversary with a special limited edition box of chocolates. Produced in a small batch of just 50, the round box holds 10 delectable ring-shaped gems. Il Cioccolato created this rare shape using a special mould designed just for the occasion and the chocolates are made with the world's ...