Chef Luca Fantin’s exquisite new Assouline book

Available in English and Japanese.

It is available for purchase at:

   -  Bulgari Hotels all over the world

   -  Assouline stores

   -  Online

We are thrilled to announce the publication of Assouline’s first ever book on cuisine, BVLGARI: La Cucina di Luca Fantin. This beautiful volume features 32 of our Executive Chef’s standout recipes, along with the inspiration behind each dish—with each recipe beautifully rendered in exquisite original photography.