Discover more about Bvlgari Resort & Mansions Cave Cay
Bvlgari Hotels & Resorts is thrilled to announce plans for Bvlgari Resort & Mansions Cave Cay, in the Bahamas, a new property on a 220-acre private island in the Exumas — set to open in 2029. Comprising 64 luxury Suites and Villas as well as 48 privately owned Mansions, it will also be home to signature Bvlgari gems like The Bvlgari Bar, Il Ristorante - Niko Romito, La Spiaggia, an expansive Bvlgari Spa and wellness centre and world class Marina.
The thirteen property represents the Bvlgari Hotels & Resorts Collection’s first foray into the Caribbean, and the specific location was chosen for its exquisite natural beauty, with its white sand beaches, crystal clear waters and enchanting caves.
The Bvlgari Spa announces a new partnership with the wellness brand GROUND. Inspired by "purposeful selfcare", GROUND uses 100% natural products made in small batches in Ireland to achieve balance with the intention of long term peace of mind and good health. The GROUND philosophy is based on the difference between each body and treatments use ...
The Bvlgari Spa is renowned for hosting a series of ' Star Residencies' led by world’s best welness and beauty experts, the stars in their fields. For 2025, internationally-recognized facialist Adeela Crown comes back to The Bvlgari Spa for her Pop-up Suite from 8th to 15th February; from 12th to 21st of May; from 14th to 21st September and form ...
Bulgari Hotel London unveils a fresh look for the Rooms and Suites. Inspired by Bulgari's famous gemstones, jewel-toned silk rugs and curtains, complement cognac leather chairs, cashmere throws and artworks from the Bulgari archive. The refreshed spaces represent a reimagined Bulgari glamour, while still incorporating existing details like black ...
Bulgari Hotel London debuts a new Afternoon Tea. Bridging the gap between British heritage and Italian style, the experience treats guests to a luxe assortment of Italian savoury delicacies by Executive Chef Adriano Cavagnini and pastries by Executive Pastry Chef Salvatore Mungiovino. Served on floral-patterned porcelain by Ginori 1735, bites ...
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