Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
The ‘Lunch Boxes‘ project activity in Tokyo will be held twice a week during the period of emergency declared by the government:
As part of Bvlgari ‘s mission to support the fight against COVID-19, Bvlgari Japan and Bvlgari Il Ristorante - Luca Fantin in Ginza, Tokyo have created a special initiative to support medical personnel in Tokyo. The Lunch Boxes Project will ensure that those on the front lines enjoy healthy, delicious lunches twice a week. We’re all in this together — and sharing the gift of nourishing food is one way we can help the cause.
The annual ranking of Asia’s 50 Best Restaurants has just been released and we are pleased to announce that Tokyo’s Il Ristorante-Luca Fantin has come in 18th on the list. To add to the distinction, it was the only Japanese restaurant led by a non-Japanese chef to be included on the list, and Pastry Chef Fabrizio Fiorani received the award for ...
After a months-long pause for renovations, Il Café-Osaka reopens its doors, inviting its first guests back to enjoy the leisurely atmosphere of one of the city's most refined cafés. An Osaka favourite for tea, coffee and light lunch, it's a wonderful destination for casual meetings and stylish daytime dates with a menu featuring elegant yet ...
It is our pleasure to announce that Il Ristorante-Luca Fantin in Tokyo has been named 107th on the World’s 50 Best Restaurants list. Produced in partnership with San Pellegrino, the list was expanded from 100 to 120 this year to mark 120 years of San Pellegrino. This latest recognition follows the restaurant’s March ranking of 18th on the list of ...
Bvlgari Il Ristorante - Luca Fantin has been named “Top Italian Restaurant in the World of 2017” by the Italian bible of gourmet cuisine Gambero Rosso. This honour comes on the heels of two other distinctions, a Michelin star awarded in 2011 and a 2014 “Best Chef” nod from Identità Golose. Based in Tokyo since 2009, the Chef reinterprets ...
