Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Il Ristorante - Luca Fantin Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061
Ph. +81 3 6362 0555
It is our pleasure to announce that Il Ristorante-Luca Fantin in Tokyo has been named 107th on the World’s 50 Best Restaurants list. Produced in partnership with San Pellegrino, the list was expanded from 100 to 120 this year to mark 120 years of San Pellegrino. This latest recognition follows the restaurant’s March ranking of 18th on the list of Asia’s 50 Best Restaurants. The editors of the list called Chef Luca’s signature Italian cuisine made with Japanese ingredients a winning combination. Congratulations to Chef Luca and team.
Tokyo's own Michelin-starred standout Il Ristorante-Luca Fantin has opened its second destination at Bvlgari Resort Bali. With Resident Head Chef Fabrizio Crocetta executing Fantin's incomparable vision, visitors will be pleased to discover the same fresh, contemporary Italian cuisine for which the original is known. Set in an intimate space ...
Next stop: Tokyo. Bvlgari Hotels & Resorts has just confirmed plans for the forthcoming Bvlgari Hotel Tokyo, a soaring property that will occupy the 39th through 45th floors of a new ultra-skyscraper near the Tokyo Station. Comprising 98 rooms including an extraordinary Bvlgari Suite, it will also be home to iconic Bvlgari venues including Il Bar, ...
The annual ranking of Asia’s 50 Best Restaurants has just been released and we are pleased to announce that Tokyo’s Il Ristorante-Luca Fantin has come in 18th on the list. To add to the distinction, it was the only Japanese restaurant led by a non-Japanese chef to be included on the list, and Pastry Chef Fabrizio Fiorani received the award for ...
Tokyo’s Il Ristorante - Luca Fantin introduces a new takeaway dessert box, the Dolce Box. Comprising such classic desserts as panna cotta, shortcake, mousse, mille-feuille and tarts, each features a fresh, seasonal fruit — making these sweets a luxurious taste of the moment. From muscat grapes to white peach, figs, raspberries, passion fruit and ...
