For reservations or further information please contact the Spa on london-spa@bulgarihotels.co.uk or call 0207 1511055.
New Mauli treatments bring the wisdom of ancient Ayurveda to the Spa. Designed in collaboration with wellness brand Mauli Rituals, each treatment is designed to nourish body and mind with products handcrafted in England using essential oils and organic ingredients. Each ritual begins with a one-on-one consultation, after which guests will enjoy one of four specialist treatments, including ‘Prana’, a mineral-rich 120-minute Marma Therapy, and ‘Oja Surrender’, an oil-rich 120 minute full-body healing Therapy. Treatments will incorporate use of Mauli’s newest product, the exclusive tri-mineral tension release dome which is designed to gently lift, sculpt and smooth skin while activating marma points, improving blood flow and lymph circulation.
Located on the waterfront with access to Miami's beautiful beaches, the Bulgari Hotel Miami Beach will offer stunning ocean views just a few steps from the exciting Miami Art Deco district.
The building that will become Bulgari Hotel Miami Beach was originally designed as a hotel by Miami architect Albert Anis in the late 1950's, as part of the ...
The Bulgari Spa announces a new partnership with the wellness brand GROUND. Inspired by "purposeful selfcare", GROUND uses 100% natural products made in small batches in Ireland to achieve balance with the intention of long term peace of mind and good health. The GROUND philosophy is based on the difference between each body and treatments use ...
The Bulgari Spa is renowned for hosting a series of ' Star Residencies' led by world’s best welness and beauty experts, the stars in their fields. For 2024, internationally-recognized facialist Adeela Crown comes back to the spa for her Pop-up Suite from 11th to 18th February. Crown will be announcing additional dates throughout the year, to follow ...
The Bulgari Lounge leans into the holiday spirit with its Festive Afternoon Tea. Infused with the joy and warmth of the season, the experience begins with a carefully curated selection of Italian savoury delicacies by Executive Chef, Adriano Cavagnini including Scottish salmon, pumpkin with burrata, egg with truffle, and a vegetable ...