Il Ristorante

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Il Ristorante

Il Ristorante is awarded as the 'Best Hotel Restaurant in the World' by International Food & Beverage Forum; 'Best Top 10 Great Hotel Restaurant' by Villeroy & Boch Award in 2011; and 'Asia's Top 500 Finest Restaurants' by The Miele Guide in 2013.

Situated next to a water feature ornamental lake, Il Ristorante features an open-air bale-style structure and pays homage to traditional Italian cuisine in an elegantly suggestive atmosphere suffused with soft light. Open in the evening only, with seating only for 36 guests, Italian Chef de Cuisine Nicola Russo brings creative reinterpretations of classic dishes of the Italian tradition to the table, where quality ingredients imported from Italy are combined perfectly with local organic produce.

The wine list also features an excellent selection of the most prized Italian wines.

Dress Code: Resort Smart Casual. Singlets, t-shirts, thongs, beach and sports attire are not allowed. We request that gentlemen wear a collared shirt.

Children under 5: In order to respect the restaurant’s ambience, children of the age of 5 or under are not allowed in the dining room. Families with young patrons aged 5 or under can enjoy Il Ristorante’s menu at alternative venues.

 

Menu

RESERVATION INQUIRY

Nicola Russo

Chef Nicola’s cuisine is alchemy of refined, authentic ingredients infused with local elements. He believes an epicurean journey is very much like a story in which the storyteller draws his audience into his tales leaving an indelible resonance on the palate - conjuring moments of bliss. He draws his inspiration from authentic destinations that hold special memories for him. This is strongly connected with Chef Nicola’s passion for travelling which has allowed him to expand his culinary repertoire drawing from his various professional appointments in various locations in Europe, Africa and the Middle East. Yet Italy still holds a very special place in his heart and his priority has always been to be true to his roots. His gourmet creations are defined by a classic Italian style enriched by an innovative twist that respects the seasonality of products and where a great passion for Asian cuisine emerges. Guests are invited to savor the distinctive creations of Chef Nicola’s as he reinvents the definition of Italian fine cuisine through his creativity and passion for culinary innovation and carrying on the legacy of Il Ristorante at the Bulgari Resort Bali as the finest Italian restaurant in Bali.

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