Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Reopen from June 2
In compliance with Covid-19 prevention measures, Bulgari Tokyo Osaka Restaurants personnel is wearing protection as mask and gloves, use of Qr source for our menus is also recommended to our guests during their stay with us.
Social distance measure are implemented in all our outlets in order to minimize contact.
Business opening hours are also following official government directions.
Il Ristorante - Luca Fantin has been named 73rd best restaurant in the world according to the World’s 50 Best Restaurants. This year, the list was extended to 100 places to support the restaurant industry, which continues to recover after the events of the last two years. Recognised for its inspired treatment of local ingredients with the latest ...
Bulgari is doubling down on its commitment to creating a sustainable future. Its new strategy, “innovating the present for a sustainable future,” retraces key elements of the company’s existing “giving back” strategy, including its long-standing partnership with Save the Children and cultural patronage, before outlining new initiatives. The ...
Next stop: Tokyo. Bulgari Hotels & Resorts has just confirmed plans for the forthcoming Bulgari Hotel Tokyo, a soaring property that will occupy the 39th through 45th floors of a new ultra-skyscraper near the Tokyo Station. Comprising 98 rooms including an extraordinary Bulgari Suite, it will also be home to iconic Bulgari venues including Il Bar, ...
Beginning 1st August, Tokyo’s Il Ristorante - Luca Fantin launches a special one-month limited edition dessert box created by Luca Fantin and Japanese luxury fruitier Sembikiya. Jewel-like fruit is the star of the box, and the main ingredient in such classically Italian creations as tiramisu, panna cotta, biancomangiare, cannoli, crostata, meringue ...
