Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Discover more about Bulgari Hotel Miami
Located on the waterfront with access to Miami's beautiful beaches, the Bulgari Hotel Miami Beach will offer stunning ocean views just a few steps from the exciting Miami Art Deco district.
The building that will become Bulgari Hotel Miami Beach was originally designed as a hotel by Miami architect Albert Anis in the late 1950's, as part of the city's Modernist movement, and its restoration will be overseen by the Italian architectural firm Antonio Citterio Patricia Viel. Blending a glamourous past with a just-as-glamourous present, décor will reflect the property’s legacy as winter destination for the Old Hollywood set. The Hotel will have some 100 rooms, most of which will be Suites, and will also be home a large outdoor pool, spa and signature bar and dining from Chef Niko Romito.
The vitality and freshness of spring is the thread that ties together each of the dishes on Il Ristorante - Luca Fantin’s newest menu. Created by the Executive Chef himself, it’s a celebration of a colour, scent and taste of the season, featuring inspired combinations like Mackerel with Asparagus and a Risotto made with two types of white ...
It is our pleasure to announce that Il Ristorante-Luca Fantin in Tokyo has been named 107th on the World’s 50 Best Restaurants list. Produced in partnership with San Pellegrino, the list was expanded from 100 to 120 this year to mark 120 years of San Pellegrino. This latest recognition follows the restaurant’s March ranking of 18th on the list of ...
Bulgari Hotel Tokyo
On 4th April, Bulgari Hotels & Resorts introduces its newest gem, Bulgari Hotel Tokyo, the first Bulgari hotel in Japan and the 8th in the collection. Occupying floors 40 to 45 of an ultra-skyscraper in the Yaesu 2-Chome North District overlooking the iconic red brick Tokyo Station, the Imperial Palace Garden and the city all the way to Mt Fuji. 98 ...
Introducing a luxurious new cake, layered with seasonal fruit. Made from an original recipe by Chef Luca Fantin, this light tart is filled with cinnamon-scented sautéed apples and rich custard cream, and topped with a bouquet of raspberry-apple roses. Finished with a ribbon of bitter chocolate stamped with the Bulgari logo, it comes in a ...
