Bvlgari Hotel Milano launches a new picnic experience designed by Chef Niko Romito

Bvlgari Hotel Milano launches a new picnic experience designed by Chef Niko Romito
#Gourmet
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The classic summertime picnic is reimagined thanks to a new offering that lets guests enjoy lunch or dinner outside at Il Giardino all summer long. Packed up in a basket the traditional way, the picnic set feeds groups of two to six and features a menu created by Chef Niko Romito in collaboration with Dom Pérignon, who provide the bubbles for the occasion. A taste of the season, Italian style, courses include a lobster and avocado tramezzino, macaroni frittata and crispy shrimp, plus orata, a pork cutlet and the signature Bomba of Chef Niko.