Il Ristorante Luca Fantin

Il Ristorante Luca Fantin offers a contemporary interpretation of the Italian culinary tradition, in a sophisticated and at the same time informal atmosphere – a temple of fine cuisine that privileges the use of quality seasonal ingredients both imported and local, refined cooking techniques and artful creativity. The experience, innovation and elegance of service are combined with esthetically harmonious colors and volumes. Our sommelier’s wine list boasts expertly selected vintages and a range of fine champagnes and sparkling wines. Luca Fantin is the only Italian Chef that has been awarded one star by the prestigious Michelin guide Tokyo since 2011.

 

 

Opening hours

Lunch Weekdays  11:30-14:00(Last order)

Saturdays, Sundays, National holidays11:30-14:30(Last order)

Dinner 18:00-21:00(Last order)

No dinner operation on Sundays and National holidays.

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