China International Import Expo (CIIE)
National Exhibition and Convention Center in Shanghai
From November 5th to 10th.
Going back to the days of Marco Polo and the Silk Road, China and Italy have long held a special relationship and connection.
Bulgari proudly marks its fourth consecutive participation in the China International Import Expo (CIIE) from 5th through 10th November. In this year’s edition Bulgari builds on the theme of East Meets West through a series of exhibits and pavilions featuring the works of artists Qiu Anxiong and Giuseppe Lo Schiavo.
Additional installations include the Serpenti in Art Limited Edition handbags collection and an AI exhibit that transforms visitors’ heartbeats and brainwaves into art.
How's this for a dreamy dress code? Bvlgari Hotels & Resorts and Milanese brand LaDoubleJ are introducing an exclusive new line of custom-printed silk pajamas, “La Double J x Bvlgari Hotels & Resorts”. One each, in two different patterns, have been launched at a series of "pajama parties" held at the Bvlgari Suite in each of the destination ...
Bvlgari Hotels & Resorts peerless expression of luxury will be coming to the Maldives, thanks to an agreement just signed for the Bvlgari Resort Ranfushi, to open in 2026. The 20-hectare property will be located on Raa Atoll and comprise 54 villas, including a Bulgari Villa on its own private island. Designed by architectural firm ACPV ARCHITECTS ...
The epitome of Bvlgari style in cocktail form, the Bvlgari Cocktail turns 18 this year. To celebrate, Bvlgari Hotels & Resorts has teamed up with renowned Venetian glassmaker Venini to create a special glass. From 10th March, each property will serve the drink in the Venini glass and the Suites will include freshly made bottled cocktails and sample ...
Bvlgari Hotel Shanghai is now one of Asia's best destinations for Italian dining. The international association Gambero Rosso has awarded Shanghai's Il Ristorante - Niko Romito Two Forks, placing it among the best Italian restaurants in the world for 2025. It's an honour to Chef Niko and his brilliant new concept of Italian cuisine, as well as the ...
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