Discover more about Serpenti Suite
Bvlgari Hotel Shanghai is pleased to announce the launch of its exclusive new Serpenti Suite, a new accommodation that invites guests to immerse themselves in the world of Bvlgari’s most iconic symbol.
This unprecedented experience will debut on 9th January, 2025, and continue throughout the year, celebrating the Year of the Snake, as well as the motif’s 75th anniversary a milestone it reached in 2023. Guests will find VR headsets devoted to the enchantment of Serpenti, while the Suite itself is meticulously decorated to reflect the elegance and mystique of the Maison’s signature snake. Decorative finishes include handpicked curtains, cushions, and cozy cashmere blankets to create an intimate and luxurious setting.
The epitome of Bvlgari style in cocktail form, the Bvlgari Cocktail turns 18 this year. To celebrate, Bvlgari Hotels & Resorts has teamed up with renowned Venetian glassmaker Venini to create a special glass. From 10th March, each property will serve the drink in the Venini glass and the Suites will include freshly made bottled cocktails and sample ...
Bvlgari Hotels & Resorts is thrilled to announce plans for Bvlgari Resort & Mansions Cave Cay, in the Bahamas, a new property on a 220-acre private island in the Exumas — set to open in 2029. Comprising 64 luxury Suites and Villas as well as 48 privately owned Mansions, it will also be home to signature Bvlgari gems like The Bvlgari Bar, Il ...
ROMA WITH A VIEW
Bvlgari Hotel Shanghai recently held its “Roma With A View” event, announcing a year-long collaboration with famous musician James Li. To start, hotel has created three exclusive cocktails — available all summer at La Terrazza — based on his latest album. Burning Nose mixes rum and passion fruit, Mangelato enlivens gin with a special mango sago ...
Il Ristorante - Niko Romito at Bulgari Hotel Shanghai has been awarded Two Forks by arbiter of Italian cuisine Gambero Rosso. The group releases its rankings of Top Italian Restaurants each year, and has recognized Chef Niko and his team for his distinctive concept, which puts a contemporary spin on the classic "Made in Italy" approach. Chef Niko ...
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