Discover more about Il Ristorante - Niko Romito
Il Ristorante - Niko Romito at Bulgari Hotel Shanghai has been awarded Two Forks by arbiter of Italian cuisine Gambero Rosso. The group releases its rankings of Top Italian Restaurants each year, and has recognized Chef Niko and his team for his distinctive concept, which puts a contemporary spin on the classic "Made in Italy" approach. Chef Niko works closely with Sous Chef Giuseppe Borrelli to ensure seamless execution of his recipes and methods at the Shanghai location of his eponymous restaurant.
How's this for a dreamy dress code? Bulgari Hotels & Resorts and Milanese brand LaDoubleJ are introducing an exclusive new line of custom-printed silk pajamas, “La Double J x Bulgari Hotels & Resorts”. One each, in two different patterns, have been launched at a series of "pajama parties" held at the Bulgari Suite in each of the destination ...
Bulgari is doubling down on its commitment to creating a sustainable future. Its new strategy, “innovating the present for a sustainable future,” retraces key elements of the company’s existing “giving back” strategy, including its long-standing partnership with Save the Children and cultural patronage, before outlining new initiatives. The ...
Bulgari Hotel Tokyo
On 4th April, Bulgari Hotels & Resorts introduces its newest gem, Bulgari Hotel Tokyo, the first Bulgari hotel in Japan and the 8th in the collection. Occupying floors 40 to 45 of an ultra-skyscraper in the Yaesu 2-Chome North District overlooking the iconic red brick Tokyo Station, the Imperial Palace Garden and the city all the way to Mt Fuji. 98 ...
A new collection of pastries from Chef Niko Romito reimagines traditional Italian sweets for a modern palate. Crafted with less fat and sugar, they capture Chef Niko’s light approach to Italian cuisine. La Pasticceria - Niko Romito comprises 11 gorgeously rendered pastries that can be had in the comfort of the lounge. For Afternoon Tea, five ...