2-hour assessment at £1.300 for hotel guests and members.
2-hour assessment at £1.400 for non-members.
WORKSHOP pioneers a new level of comprehensive workout based on its innovative FRAMEWORK assessment.
A complete departure from its rivals and the recent glut of more trend-led workouts, WORKSHOP will mark a return to a gym’s core values and at heart is a simple, unpretentious and above all, invigorating workout.
Exclusive to WORKSHOP, and to the UK, is its FRAMEWORK assessment – a series of tests including:
The resulting information from the FRAMEWORK assessment provides clients with a goal-orientated, personal guidebook that will lay out specific targets allowing them to go on to achieve optimal health and a more refined body.
Sette by Scarpetta has launched a new cocktail and cicchetti menu for pre-dinner drinks, available every evening between 5pm and 8pm at Sette’s elegant bar, located on the ground floor of Bulgari Hotel London. Echoing its chic Stateside counterpart Scarpetta in NYC, Sette’s simple yet elevated dishes shine a spotlight on exceptional Italian ...
Bulgari Hotels & Resorts launches new pet amenities in four destination: Milan, London, Paris and Tokvo (La Terrazza Lounge - Bulgari Ginza Tower). The Bulgari Pet collection includes beds, blankets, bowls, tents, toys, carriers, water bottles and dog brush. Designed to make it easier than ever to travel with furry friends, the Bulgari Pet Club ...
How's this for a dreamy dress code? Bulgari Hotels & Resorts and Milanese brand LaDoubleJ are introducing an exclusive new line of custom-printed silk pajamas, “La Double J x Bulgari Hotels & Resorts”. One each, in two different patterns, have been launched at a series of "pajama parties" held at the Bulgari Suite in each of the destination cities. ...
Bulgari Hotel London debuts a new Afternoon Tea. Bridging the gap between British heritage and Italian style, the experience treats guests to a luxe assortment of Italian savoury delicacies by Executive Chef Adriano Cavagnini and pastries by Executive Pastry Chef Salvatore Mungiovino. Served on floral-patterned porcelain by Ginori 1735, bites ...