Every Sunday 11:30am-2pm
RMB 618 food with free-flow soft drinks
Extra RMB 298 with free-flow Classico of Italian sparkling wine
Extra RMB 398 with free-flow Premium of Champagne and Italian sparkling wine
Extra RMB 1988 with free-flow Dom Perignon
For reservations or more information, please contact
Il Ristorante-Niko Romito at +86 (10) 8555 8555 or
email to email@example.com
Il Ristorante-Niko Romito invites guests to enjoy a fun and fulfilling Italian brunch on Sundays. Featuring classic brunch favorites, authentic Italian cuisine, a gourmet selection of cold cuts, cheeses, fish and roasted meats, the Sunday brunch offers a full immersion into Italy’s rich culinary traditions.
Bvlgari Hotel Beijing’s Il Ristorante-Niko Romito has been awarded One Michelin star by Michelin Guide. The recognition was announced in Beijing on 28th November — and comes two months after the announcement of Shanghai’s Il Ristorante’s Michelin star. Il Ristorante - Niko Romito represents an inspired collaboration between the renowned Italian ...
Bvlgari Hotel hosts society's most elegant weddings and events. The Hotel offers beautiful venues to choose from on site, including the 520-square-meter BVLGARI Ballroom and the stunning garden-facing river. With the impressive Chinese pines, the Hotel gardens are the perfect location for weddings during warmer seasons. Scattered throughout the ...
Shaking, stirring, pouring! Enjoy a short, fun and fascinating experience to making your own cocktails from a Bvlgari cocktail expert. We offer full hands on experiences like no other where you and your friends will get to live the exciting life of a bartender “on the other side of the bar”. You will discover the art of mixology, learn how to ...
Niko Romito, with 3 Michelin stars for his Reale restaurant in Abruzzo, ranked 36th among the World’s 50 Best Restaurants, is the genius behind the gourmet delicacies at Il Ristorante. The five-course Condivisione menu perfectly represents Niko’s concept that preserves his fundamental philosophy of simplicity, synthesis and a quest for the ...