Bulgari is doubling down on its commitment to creating a sustainable future. Its new strategy, “innovating the present for a sustainable future,” retraces key elements of the company’s existing “giving back” strategy, including its long-standing partnership with Save the Children and cultural patronage, before outlining new initiatives. The COVID-19 pandemic has created an opportunity for luxury brands to take the lead in fundraising and corporate responsibility. In light of the crisis, Bulgari has created the Bulgari Virus Free Fund to support vaccine research and development. To improve tracing and transparency of its philanthropic programmes, Bulgari will be using blockchain technology to track all of its initiatives. In addition, environmental sustainability remains a critically important part of the brand’s mission, with Bulgari committing to drastically reducing its footprint over the next few years.
A chic new addition to the region, the Resort will occupy 10 hectares of terraced gardens on the tip of a private peninsula. The new property will be home to 100 private Mansions, with three to six rooms, pool, and outdoor areas. The Resort itself will comprise 84 rooms and suites, as well as signature Bvlgari destinations for dining, wellness and ...
The stars continue to shine bright in Dubai — Michelin stars, that is. The renowned French restaurant guide has just released its ratings for 2024 and confirmed one star for omakase restaurant Hōseki and two stars for Il Ristorante - Niko Romito. Congratulations to Chef Sugiyama and Chef Giacomo Amicucci for delivering an exceptional level of ...
It's a pleasure to announce that Bvlgari Resort Dubai's the Bulgari Bar has been named number 50 on the list of World's 50 Best Bars. The world's foremost authority on drinks destinations since 2009, the list is a roundup of the year's most extraordinary bars and cocktail establishments from across the globe. Congratulations to the team!
Introducing the new culinary concept by Chef Niko Romito at the Bulgari Yacht Club Restaurant. Devoted to seafood, the new menu is inspired by the trattorias of the Adriatic Coast and represents a milestone moment for the Dubai culinary world. Channeling a Mediterranean sense of place, the centrepiece of the restaurant is the grill, which uses wood ...