New Summer Menu at Il Ristorante - Niko Romito in Tokyo

New Summer Menu at Il Ristorante - Niko Romito in Tokyo
#Gourmet
Bvlgari Hotel Tokyo - Il Ristorante - Niko Romito Summer Menu
Bvlgari Hotel Tokyo - Il Ristorante - Niko Romito Summer Menu

Il Ristorante - Niko Romito welcomes the season with new menus for summer, artfully executed by Resident Head Chef, Mauro Aloisio. Exceptional ingredients are the star, with highlights including Shima-ebi prawns, green beans, sea urchin and peach from Yamanashi. As visually dazzling as it is delicious, each dish is a vibrant, modern expression of Italy, inspired by Chef Niko's dynamic culinary approach.