Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Discover more about Bvlgari Resort Bodrum
A chic new addition to the region, the Resort will occupy 10 hectares of terraced gardens on the tip of a private peninsula. The new property will be home to 100 private Mansions, with three to six rooms, pool, and outdoor areas. The Resort itself will comprise 84 rooms and suites, as well as signature Bvlgari destinations for dining, wellness and entertainment. Once home to the Seven Wonders of the Ancient World, this storied sliver of coastal Mediterranean will soon be the setting of the world’s newest contemporary gem.
Bvlgari Hotel Roma
The ultimate expression of Bvlgari takes shape in the newest Bvlgari Hotels & Resorts jewel, its ninth property. Located in the Campo Marzio neighborhood, minutes from the Piazza di Spagna and Via del Corso shopping area, it bridges antiquity and innovation, drawing on myriad influences and inspirations to create a new icon of the Eternal City.
Tavoletta brings the craftsmanship of Il Cioccolato's chocolate gems to a new format: the chocolate bar. For Autumn, Tavoletta introduces a new flavour, fig, featuring gianduja made with the finest walnuts and figs, which are only in season from late summer to Autumn. Layering the velvety richness of chocolate with crunchy walnut and fig, there is ...
Bvlgari Il Cioccolato unveils a new limited edition gem for the season. Bursting with brightness, it’s a strawberry gelée and extra virgin olive oil-scented strawberry ganache creation, inspired by the just-picked flavours of an Italian summer. The piece is available through the summer at all Il Cioccolato locations throughout Japan.
Long known for its captivating chocolate gems, Il Cioccolato introduces its new Tavoletta chocolate bar collection. Flavours are inspired by the season, with the first capturing the summery scents of lemon and hazelnut. In these anything-but-ordinary chocolate bars, hazelnut gianduja is contrasted with fresh citrus and a touch of salt and then ...