Discover La Pasticceria - Niko Romito.
A new collection of pastries from Chef Niko Romito reimagines traditional Italian sweets for a modern palate. Crafted with less fat and sugar, they capture Chef Niko’s light approach to Italian cuisine. La Pasticceria - Niko Romito comprises 11 gorgeously rendered pastries that can be had in the comfort of the lounge. For Afternoon Tea, five smaller mignon versions of the pastries complement the service, adding signature Niko Romito savoir faire to the occasion. The pastries are available at Bulgari Hotels & Resorts in Milan, Dubai, Beijing and Shanghai.
Forbes Travel Guide has released its first-ever list of World's Best Hotel Bars 2025 and Bvlgari Resort Dubai's Bvlgari Bar has made the cut. Designed to highlight the sophisticated ambience, impeccable service, and thoughtful wine and cocktail menus that, together, create an unforgettable hotel bar experience, the list captures 58 exceptional ...
Sakura season, when cherry blossoms blanket Tokyo in pink and white, is the ultimate expression of spring, as beautiful as it is fleeting. Hōseki celebrates the distinctive moment with a special omakase experience channeling the season. Set against the backdrop of Dubai's expansive skyline, the experience brings Japanese craftsmanship and seasonal ...
Introducing the new culinary concept by Chef Niko Romito at the Bulgari Yacht Clvb Restaurant. Devoted to seafood, the new menu is inspired by the trattorias of the Adriatic Coast and represents a milestone moment for the Dubai culinary world. Channeling a Mediterranean sense of place, the centrepiece of the restaurant is the grill, which uses wood ...
Curated by Chef Niko Romito, Afternoon Tea at the Bulgari Lounge captures the highlights of Chef Niko's unique culinary perspective, bringing together sweet and savoury delicacies for a magical January day. Overlooking the Hotel's beach with its azure sea, the Lounge is pure enchantment this time of year — and one of the best settings from which to ...