Discover Bulgari Hotel Tokyo
On 4th April, Bulgari Hotels & Resorts introduces its newest gem, Bulgari Hotel Tokyo, the first Bulgari hotel in Japan and the 8th in the collection. Occupying floors 40 to 45 of an ultra-skyscraper in the Yaesu 2-Chome North District overlooking the iconic red brick Tokyo Station, the Imperial Palace Garden and the city all the way to Mt Fuji. 98 exquisitely appointed Rooms and Suites bring signature glamour to the new destination, the crown jewel of which is the 400-metre Bulgari Suite. Visitors will also find such iconic Bulgari experiences as Il Ristorante - Niko Romito, the Bulgari Spa, the Bulgari Bar, Sushi Restaurant Hõseki and Bulgari Dolci.
Sundays will never be the same. The Bulgari Sunday Brunch tradition comes to Shanghai with the launch of a new set menu at one-Michelin-starred Il Ristorante – Niko Romito. Inspired by classic Italian family meals, executed with a contemporary point of view, and served with a side of stunning city views, it's a delicious way to spend a weekend ...
Located on the waterfront with access to Miami's beautiful beaches, the Bulgari Hotel Miami Beach will offer stunning ocean views just a few steps from the exciting Miami Art Deco district.
The building that will become Bulgari Hotel Miami Beach was originally designed as a hotel by Miami architect Albert Anis in the late 1950's, as part of the ...
ROMA WITH A VIEW
Bulgari Hotel Shanghai recently held its “Roma With A View” event, announcing a year-long collaboration with famous musician James Li. To start, hotel has created three exclusive cocktails — available all summer at La Terrazza — based on his latest album. Burning Nose mixes rum and passion fruit, Mangelato enlivens gin with a special mango sago ...
Il Ristorante - Niko Romito at Bulgari Hotel Shanghai has been awarded Two Forks by arbiter of Italian cuisine Gambero Rosso. The group releases its rankings of Top Italian Restaurants each year, and has recognized Chef Niko and his team for his distinctive concept, which puts a contemporary spin on the classic "Made in Italy" approach. Chef Niko ...