The Bvlgari Lounge
December 1 to 31, 2026
2:00 PM to 7:00 PM
AED 600 for two guests
AED 800 for two guests with Champagne
To make a reservation please contact dine.dubai@bulgarihotels.com or call +971 4 777 5433
The festive season brings a distinctly Italian interpretation of Afternoon Tea to The Bvlgari Lounge, curated by Chef Niko Romito.
At the heart of the experience is the traditional Italian Panettone, accompanied by a selection of festive sweets, savory delicacies, and creations from La Pasticceria by Niko Romito. Organic teas and coffee complete a celebration of Italian pastry traditions, craftsmanship, and the joy of the season.
Hōseki has been awarded one Michelin star for 2026, marking the fifth consecutive year the restaurant has been honored with the distinction. A jewel box destination within the Bvlgari Resort Dubai, this intimate venue invites guests to a journey of discovery at its exclusive nine-seat counter. Each night, sushi master Masahiro Sugiyama crafts a ...
The spirit of an Italian Christmas finds a distinctive expression at Bvlgari Resort Dubai, where cherished culinary traditions and contemporary gastronomy come together in a celebration of festive joy.
On Christmas Eve, the tradition of La Vigilia inspires special menus at the Yacht Clvb Restaurant and Il Ristorante – Niko Romito, celebrating ...
Gelato is a passion in Italy: a simple pleasure tied to complex craftsmanship, it's a ritual for Italians of all ages, as they gather in their town's piazzas to share a moment of sweetness. Now, its joys have come to Dubai, where a new Il Gelato kiosk, will be open daily all year round. Channelling the local squares of Italy, it features tables and ...
Bvlgari Resort Dubai introduces the Serpenti Beach Clvb, a vibrant homage to Bvlgari's most iconic motif. The symbol infuses the clvb's ambiance, from its sunbeds and cabanas to its terraces, weaving its essence of transformation, fluidity, and magnetism into every detail and beautifully integrated with the stunning Arabian Gulf backdrop. From the ...