Bvlgari Il Cioccolato introduces La Tavoletta

It is our great pleasure to announce that  Il Ristorante - Luca Fantin in Tokyo has been awarded a single Michelin star — marking the tenth year in a row it has been bestowed with the honour. A distinguished dining destination in one of the most exciting culinary cities in the world, Il Ristorante has consistently won praise for its beautifully ...

Bulgari Il Cioccolato unveils its latest creation with a new limited edition chocolate gem. Bursting with the brightness of the season, it's a lemon ganache treasure comprising two layers of zesty lemon-y bliss. The gem will be available at Il Cioccolato locations across Japan, between now and early summer, and can be ordered online as well. It's a ...

Tavoletta brings the craftsmanship of Il Cioccolato's chocolate gems to a new format: the chocolate bar. For Autumn, Tavoletta introduces a new flavour, fig, featuring gianduja made with the finest walnuts and figs, which are only in season from late summer to Autumn. Layering the velvety richness of chocolate with crunchy walnut and fig, there is ...

The ultimate expression of Bvlgari takes shape in the newest Bvlgari Hotels & Resorts jewel, its ninth property. Located in the Campo Marzio neighborhood, minutes from the Piazza di Spagna and Via del Corso shopping area, it bridges antiquity and innovation, drawing on myriad influences and inspirations to create a new icon of the Eternal City.