Gelato is a passion in Italy: a simple pleasure tied to complex craftsmanship, it's a ritual for Italians of all ages, as they gather in their town's piazzas to share a moment of sweetness. Now, its joys have come to Dubai, where a new Il Gelato kiosk, will be open daily all year round. Channelling the local squares of Italy, it features tables and chairs for lingering on a sunny afternoon or as part of an evening stroll. Guests will find classic flavours like chocolate, vanilla, and hazelnut as well as Italian favourites like granite and sorbetti. All are crafted under the direction of Chef Niko Romito, who sources the finest ingredients and uses time-honoured techniques to reimagine one of Italy's most essential treats.
Bvlgari Resort Dubai maintains its exceptionality with a five-star ranking in Forbes Travel Guide 2026. The world’s only independent global rating system for ...
Introducing the new culinary concept by Chef Niko Romito at the Bulgari Yacht Club Restaurant. Devoted to seafood, the new menu is inspired by the trattorias of ...
Every other Thursday, evenings in Dubai will be accompanied by the smooth sounds of jazz as the Bvlgari Resort Dubai Jazz Night makes its debut. Talented ...
Curated by Chef Niko Romito, Afternoon Tea at the Bulgari Lounge captures the highlights of Chef Niko's unique culinary perspective, bringing together sweet and ...