Building 2 Courtyard No. 8 Xinyuan South Road, Chaoyang District, Beijing 100027 +86 10 8555 8555
Building 2 Courtyard No. 8 Xinyuan South Road, Chaoyang District, Beijing 100027 +86 10 8555 8555
Sunday Brunch
Every Sunday from 11:30AM - 2:30PM
The prices above include tax and service fee.
Inspired by continental traditions, Il Ristorante - Niko Romito at Bvlgari Hotel Beijing is home to the essential Sunday brunch. From authentic Italian dishes to a new selection of cheeses and desserts, it makes for a relaxing meal to share with friends and family — in a setting of pure casual elegance. Served every Sunday, it has become a mainstay of the Beijing international dining scene.
A new movie starring Bvlgari Global Brand Ambassador Priyanka Chopra Jonas and produced by Atomic Production and directed by Andrea Rovetta, gives viewers an unprecedented view of Bvlgari Hotel Roma, taking them behind the scenes to discover the craftsmanship and culture that inspired the property. Debuting on Amazon Prime Video on June 7, 2024, An ...
On the occasion of World Children's Day, Italian basketball champion and former NBA player Gigi Datome teams up with Bulgari and Save the Children to treat the children of Punto Luce delle Arti a masterclass in sports. Fitness and play are essential for all, but especially for kids, and Datome knows as well as anyone the benefits and joys that can ...
A new collection of pastries from Chef Niko Romito reimagines traditional Italian sweets for a modern palate. Crafted with less fat and sugar, they capture Chef Niko’s light approach to Italian cuisine. La Pasticceria - Niko Romito comprises 11 gorgeously rendered pastries that can be had in the comfort of the lounge. For Afternoon Tea, five ...
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Il Ristorante - Niko Romito invites guests to enjoy a fun and fulfilling Italian brunch on Sundays. Featuring classic brunch favorites, authentic Italian cuisine, a gourmet selection of cold cuts, cheeses, fish and roasted meats, the Sunday brunch offers a full immersion into Italy’s rich culinary traditions.
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