Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
Hankyu Umeda 5F - 8-7 Kakudacho Kita-ku, Osaka-shi - Osaka 530-8350 +81 6 6313 1575
Bulgari: La Cucina di Luca Fantin is available in English and Japanese.
It is available for purchase at:
- Bulgari Hotels all over the world
- Assouline stores
- Online
Wallpaper magazine celebrated the launch of LA CUCINA DI LUCA FANTIN, a beautiful new Assouline book that details the process behind Chef Luca Fantin’s stunning cuisine. In his kitchen at Bulgari Tokyo Restaurant, Fantin prepares his distinctive version of Italian cuisine using only local ingredients. The book features 32 of his original recipes, presenting each dish alongside the destination and ingredients that inspired it. Calling the book a "magnificent exercise in good taste," Wallpaper* detailed the refinement and ingenuity of the chef's method.
Read more at http://www.wallpaper.com/lifestyle/la-cucina-di-luca-fantin-bulgari-cookbook-assouline
Bulgari Hotels & Resorts is pleased to announce the opening of Bulgari Hotel Tokyo at 2-2-1 Yaesu, Chuo-ku, on April 4th, 2023. The new Bulgari Hotel Tokyo brings the brand’s iconic Italian elegance to the Yaesu district, just minutes from the Tokyo Station and business districts of Nihombashi and Marunouchi. The property includes 98 Rooms and ...
It is our great pleasure to announce that Il Ristorante - Luca Fantin in Tokyo has been awarded a single Michelin star — marking the tenth year in a row it has been bestowed with the honour. A distinguished dining destination in one of the most exciting culinary cities in the world, Il Ristorante has consistently won praise for its beautifully ...
Outstanding news: Tokyo's Bulgari Ginza Bar has been named among the 50 Best Bars' Discovery list. Congratulations to the team and thank you to everyone who has been a part of this journey. It has truly been spectacular and feels amazing to be recognized as one of the best bar destinations in the world.
Il Ristorante - Luca Fantin presents a special series of "four-hand" lunches and dinners created in collaboration with Michelin-starred chef partners who are friends of the establishment. For the first dinner, on 13th April, Il Ristorante - Luca Fantin and Dom Pérignon are delighted to present a Gastronomic Gala with the talented Chef Amaury ...