Following openings in Beijing, Dubai and Shanghai, the three-Michelin-starred Chef Niko Romito has now brought his acclaimed restaurant back to where it all began: Italy—specifically, to the Bulgari Hotel Milano. Chef Niko has created his own concept around contemporary Italian cuisine, spending two years studying traditional techniques and ...
A generous oval bar in black resin dominates this cocktail bar in Milan, set against a spectacular glass wall that opens onto the serene luminosity of the private garden. A meeting place not only for hotel guests but for in-the-know Milanese, the cocktail hour takes on the flavor of the classic Italian aperitivo, with a wide choice of traditional ...
The Bulgari Hotel garden, designed by landscape architect Sophie Agata Ambroise, offers several options that are ideal for meetings and private events, each with a capacity of 50 people and with truly unique exclusivity. Trees and hedges create a series of open-air rooms; that can be interconnected or partitioned off, with four slight shifts in ...