Discover more about Seu Pizza Illimuninati.
The Seu’s Pizza is available at both La Spiaggia and Il Caffè at Bvlgari Resort Dubai.
Please click here to book a table at La Spiaggia, or here for Il Caffè.
For more information, please call +971 4 777 5528, What's App +971 55 328 6534 or email dine.Dubai@bulgarihotels.com
Wonderful news out of Dubai: Bvlgari Resort Dubai's Il Caffè has been named 14th on the 50 Top Pizza Asia-Pacific 2025 Awards for its SEU Pizza Illuminati. Il Caffè has been partnering with the Roman pizza maker to bring some of the world's best pizza to the Middle East. SEU Pizza Illuminati uses the finest ingredients and time-tested Roman methods to create artisanal offerings the traditional way.
Bvlgari Hotels & Resorts and Dubai-based developer Meraas, have just announced the launch of Jumeira Bay Island’s most exclusive new address: the Bvlgari Lighthouse. The 27-storey residence overlooks the Arabian Gulf and city skyline and will be home to 31 penthouses and the magnificent three-storey Sky Villa, featuring nine bedrooms and a private ...
Curated by Chef Niko Romito, Afternoon Tea at the Bulgari Lounge captures the highlights of Chef Niko's unique culinary perspective, bringing together sweet and savoury delicacies for a magical January day. Overlooking the Hotel's beach with its azure sea, the Lounge is pure enchantment this time of year — and one of the best settings from which to ...
Introducing the new culinary concept by Chef Niko Romito at the Bulgari Yacht Club Restaurant. Devoted to seafood, the new menu is inspired by the trattorias of the Adriatic Coast and represents a milestone moment for the Dubai culinary world. Channeling a Mediterranean sense of place, the centrepiece of the restaurant is the grill, which uses wood ...
The stars continue to shine bright in Dubai — Michelin stars, that is. The renowned French restaurant guide has just released its ratings for 2024 and confirmed one star for omakase restaurant Hōseki and two stars for Il Ristorante - Niko Romito. Congratulations to Chef Sugiyama and Chef Giacomo Amicucci for delivering an exceptional level of ...