Discover more about Yacht Club Restaurant
Introducing the new culinary concept by Chef Niko Romito at the Bulgari Yacht Club Restaurant. Devoted to seafood, the new menu is inspired by the trattorias of the Adriatic Coast and represents a milestone moment for the Dubai culinary world. Channeling a Mediterranean sense of place, the centrepiece of the restaurant is the grill, which uses wood and charcoal to impart a smoky flavour to fresh seafood and enrich classic dishes, which range from raw bar favourites to the “Grande Antipasto di Pesce”, pastas like “Linguine alle vongole veraci” and “Risotto alla marinara”.
A new experience lets in-house guests of the Resort discover Dubai in iconic Riviera style: aboard a majestic Aquariva boat. The Riva Experience is available ...
A new collection of pastries from Chef Niko Romito reimagines traditional Italian sweets for a modern palate. Crafted with less fat and sugar, they capture Chef ...
How's this for a dreamy dress code? Bulgari Hotels & Resorts and Milanese brand LaDoubleJ are introducing an exclusive new line of custom-printed silk pajamas, ...
On the occasion of World Children's Day, Italian basketball champion and former NBA player Gigi Datome teams up with Bulgari and Save the Children to treat the ...