For reservations or further information please contact the Spa on london-spa@bulgarihotels.co.uk or call 0207 1511055.
New Mauli treatments bring the wisdom of ancient Ayurveda to the Spa. Designed in collaboration with wellness brand Mauli Rituals, each treatment is designed to nourish body and mind with products handcrafted in England using essential oils and organic ingredients. Each ritual begins with a one-on-one consultation, after which guests will enjoy one of four specialist treatments, including ‘Prana’, a mineral-rich 120-minute Marma Therapy, and ‘Oja Surrender’, an oil-rich 120 minute full-body healing Therapy. Treatments will incorporate use of Mauli’s newest product, the exclusive tri-mineral tension release dome which is designed to gently lift, sculpt and smooth skin while activating marma points, improving blood flow and lymph circulation.
MICHELIN hotel guide has just released its 2025 UK rankings and Bvlgari Hotel London was awarded 3 Keys, placing it among the best in the world. This is the second consecutive year the Hotel has been awarded the top honour, a distinction bestowed for service, design, and overall experience.
Bvlgari Hotels & Resorts around the world have opened the doors to their exclusive Serpenti Suite, with Bvlgari Hotel London revealing its own stunning tribute to the iconic symbol. The latest expression of the endlessly inspiring motif, the Suite invites guests to immerse themselves in the allure of Serpenti, which is brought to life in luxurious ...
On the occasion of World Children's Day, Italian basketball champion and former NBA player Gigi Datome teams up with Bvlgari and Save the Children to treat the children of Punto Luce delle Arti a masterclass in sports. Fitness and play are essential for all, but especially for kids, and Datome knows as well as anyone the benefits and joys that can ...
Bulgari Hotel London debuts a new Afternoon Tea. Bridging the gap between British heritage and Italian style, the experience treats guests to a luxe assortment of Italian savoury delicacies by Executive Chef Adriano Cavagnini and pastries by Executive Pastry Chef Salvatore Mungiovino. Served on floral-patterned porcelain by Ginori 1735, bites ...
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