Ginza Tower 2-7-12 Ginza, Chuo-ku Tokyo 104-0061 +81 3 6362 0555
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Bvlgari Il Ristorante - Luca Fantin Collaboration event featuring Chef Chicco Cerea
June 25, 2024
Lunch: 11:30 / 12:00 / 12:30 / 13:00
Dinner: 17:30 / 18:00 / 18:30 / 19:00
Fixed Menu Course: JPY 44.000 for guest(s) (tax included)
Wine Paring: JPY 38.500 (tax included)
Click here to make a reservation
Chef Luca Fantin pairs up with Chef Chicco Cerea for the second edition of his four-hands dinner series. Hailing from Bergamo, Italy's Da Vittorio, which has three Michelin stars, Cerea is a world renowned chef and known for his captivating and dynamic approach. Chef Luca Fantin, meanwhile, is known for his scintillating dialogue between Eastern and Western cuisine. Given each chef's illustrious background, the evening promises to deliver an unforgettable experience.
Bvlgari Ginza Bar welcomes guest bartender Elon Soddu from London's Amaro Bar, one of Kensington's most sought-after cocktail destinations. The exclusive event will take place 21st February for one night only, inviting guests to sample the latest techniques and tastes in the always-enticing setting of the Bvlgari Bar.
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