Iconic luxury Bar in Dubai

Bulgari Resort Dubai The Bulgari Bar
Bulgari Resort Dubai The Bulgari Bar


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The Bvlgari Bar

Sharing space with Il Ristorante – Niko Romito while featuring a seaside, the iconic oval Bvlgari bar has become emblematic of the Bvlgari hospitality collection, interpreted in different materials. For Dubai, its shape comes in a shiny chrome, offering a more sociable ambiance, with guests facing each other. Shimmering against a panoramic backdrop of the seaside promenade, it celebrates some of the most sumptuous views of the Arabian Gulf. 

Menu

Opening time

Open from 05.00 p.m. to 02.00 a.m.


what's on at the resort

Bvlgari Resort & Mansions Cave Cay

Bvlgari Hotels & Resorts announces plans for property in the Bahamas

Bvlgari Hotels & Resorts is thrilled to announce plans for Bvlgari Resort & Mansions Cave Cay, in the Bahamas, a new property on a 220-acre private island in the Exumas — set to open in 2029. Comprising 64 luxury Suites and Villas as well as 48 privately owned Mansions, it will also be home to signature Bvlgari gems like The Bvlgari Bar, Il ...

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Bulgari Resort Dubai Il Ristorante Niko Romito

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Echoing the elegant design of the original Bvlgari Hotel Milano, Il Ristorante – Niko Romito at Bvlgari Resort Dubai celebrates the rich heritage of Italy. Every element of the restaurant’s ambiance has been hand-picked to ensure a seamless dining experience. Raised banquettes offer a better view of the Arabian Gulf, as a dramatic black ceiling ...

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Open from morning to late night and featuring a large deck terrace overlooking the Marina, Il Caffè is the perfect blend between the Italian essence and the local culture. The menu provides Mediterranean and Middle Eastern delicacies, including an all-day breakfast option for the in-house guests.

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Meaning “gemstone” in Japanese, Hōseki is a minimalist jewel-box of a destination where guests can enjoy a one-of-a-kind gastronomic treat by Chef Masahiro Sugiyama. With just nine seats, dining at Hōseki is a unique Omakase experience, the most traditional way to savor Japanese food which means “I leave it to you”. After arriving through a special ...

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