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The Bvlgari Spa announces a new partnership with the wellness brand GROUND. Inspired by "purposeful selfcare", GROUND uses 100% natural products made in small batches in Ireland to achieve balance with the intention of long term peace of mind and good health. The GROUND philosophy is based on the difference between each body and treatments use intuitive massage rituals and sustainable aromatherapy to honour true self care. The GROUND experience begins with advanced massage designed to offer wellbeing that targets Sleep, Comfort, Balance, or Cleanse. Guests will work with therapists to embark on their massage journey, which can then be enhanced with additional holistic treatments. Available starting November 1st, the collaboration brings a new point of view to the Bvlgari Hotel London's award-winning Spa.
Bvlgari Hotel London unveils The Bvlgari Lounge, a cosy, intimate "living room" featuring updated interiors courtesy of architectural firm Antonio Citterio Patricia Viel and the one-year residency of Italian pastry chef and chocolatier Gianluca Fusto. The new Lounge introduces the Dolci experience showcasing Fusto's contemporary artisanal pastries, ...
Michelin's new hotel guide has just announced its UK and Ireland rankings and Bvlgari Hotel London was awarded its most prestigious honour: Three Keys. With just 14 hotels in the UK and Ireland receiving three keys, the announcement puts Bvlgari Hotel London in the best company. Four years in the making, the new guide is a ...
It is our pleasure to introduce the new Managing Director of Bvlgari Hotel London, Mr. Duncan Palmer. Having spent the past four decades in management roles within the luxury hospitality industry, Duncan brings extensive experience to the position. In his career, he has served as Managing Director at The Beaumont Mayfair and The Murray Hong Kong, ...
Bulgari Hotel London debuts a new Afternoon Tea. Bridging the gap between British heritage and Italian style, the experience treats guests to a luxe assortment of Italian savoury delicacies by Executive Chef Adriano Cavagnini and pastries by Executive Pastry Chef Salvatore Mungiovino. Served on floral-patterned porcelain by Ginori 1735, bites ...