Discover more about Yacht Club Restaurant
Introducing the new culinary concept by Chef Niko Romito at the Bulgari Yacht Club Restaurant. Devoted to seafood, the new menu is inspired by the trattorias of the Adriatic Coast and represents a milestone moment for the Dubai culinary world. Channeling a Mediterranean sense of place, the centrepiece of the restaurant is the grill, which uses wood and charcoal to impart a smoky flavour to fresh seafood and enrich classic dishes, which range from raw bar favourites to the “Grande Antipasto di Pesce”, pastas like “Linguine alle vongole veraci” and “Risotto alla marinara”.
Curated by Chef Niko Romito, Afternoon Tea at the Bulgari Lounge captures the highlights of Chef Niko's unique culinary perspective, bringing together sweet and ...
A new movie starring Bvlgari Global Brand Ambassador Priyanka Chopra Jonas and produced by Atomic Production and directed by Andrea Rovetta, gives viewers an ...
On the occasion of World Children's Day, Italian basketball champion and former NBA player Gigi Datome teams up with Bvlgari and Save the Children to treat the ...
Italian arbiter of fine dining Gambero Rosso’s annual selection of Top Italian Restaurants has just been published, and the 2020 edition has given its highest ...