Bulgari is doubling down on its commitment to creating a sustainable future. Its new strategy, “innovating the present for a sustainable future,” retraces key elements of the company’s existing “giving back” strategy, including its long-standing partnership with Save the Children and cultural patronage, before outlining new initiatives. The COVID-19 pandemic has created an opportunity for luxury brands to take the lead in fundraising and corporate responsibility. In light of the crisis, Bulgari has created the Bulgari Virus Free Fund to support vaccine research and development. To improve tracing and transparency of its philanthropic programmes, Bulgari will be using blockchain technology to track all of its initiatives. In addition, environmental sustainability remains a critically important part of the brand’s mission, with Bulgari committing to drastically reducing its footprint over the next few years.
A new experience lets in-house guests of the Resort discover Dubai in iconic Riviera style: aboard a majestic Aquariva boat. The Riva Experience is available for morning or afternoon trips, with guests choosing from among four different routes: Marasi Marina, Dubai Canal and Burj Al Arab, Burj Al Arab and the Palm Dubai, Dubai Canal and Old Town ...
A new collection of pastries from Chef Niko Romito reimagines traditional Italian sweets for a modern palate. Crafted with less fat and sugar, they capture Chef Niko’s light approach to Italian cuisine. La Pasticceria - Niko Romito comprises 11 gorgeously rendered pastries that can be had in the comfort of the lounge. For Afternoon Tea, five ...
Following its outstanding success at Il Caffe, the award-winning SEU Pizza Illuminati will now be available at Bulgari Resort Dubai's beachfront restaurant La Spiaggia. Its iconic pizzas, including such creations as the Seuwarma, will all be available, and served against the oceanfront backdrop, bringing together one of Rome's most famous exports ...
Curated by Chef Niko Romito, Afternoon Tea at the Bulgari Lounge captures the highlights of Chef Niko's unique culinary perspective, bringing together sweet and savoury delicacies for a magical January day. Overlooking the Hotel's beach with its azure sea, the Lounge is pure enchantment this time of year — and one of the best settings from which to ...