Discover more about Bvlgari Ginza Bar & Dolci
There’s a new destination within the iconic Bvlgari Ginza Tower. Occupying floors eight through eleven, the reimagined locale will be home to Bvlgari Tokyo Ginza Bar & Dolci, including the outdoor rooftop La Terrazza. An intersection of heritage and innovation, it captures the ethos of Bvlgari in all its refinement and introduces new offerings such as Bvlgari Hotels' signature Afternoon Tea. With menus created under the visionary eye of three-Michelin-starred Chef Niko Romito, it marks a new chapter in the Bvlgari story — written with signature sophistication and style.
May brings more than flowers to Tokyo. It also marks the arrival of the Bvlgari Hotel Tokyo Wedding Fair, taking place on the 5th and 6th of the month. Two sessions are held each day, with guests invited to tour the Hotel’s inimitable event spaces, including the grand ballroom and the 45th-floor rooftop terrace. Seasonal florals will adorn the ...
Bvlgari Hotel Tokyo has been ranked No.15 in the 2025 edition of The World’s 50 Best Hotels, placing it among the world’s most distinguished properties and as the highest-ranked hotel in Japan.
The official announcement was made on 30th October in London, marking the third edition of the ranking, which celebrates hotels for their ongoing ...
On 23rd March, Bvlgari Dolci debuts a new Easter collection, featuring L’Uovo Calla and La Colomba cake. Crafted with the precision and artistry of any Bvlgari creation, Chocolatier Gianluca Fusto’s chocolate egg is a masterpiece of refinement. Chef Niko Romito’s La Colomba is made with a homemade natural starter for exceptional lightness and ...
The stars are aligning in Tokyo, in the best possible way. Forbes Travel Guide, a global authority on luxury travel, has designated Bvlgari Hotel Tokyo a Five-Star Hotel in its 2026 Star Awards. This is its top honour, placing the property in a rarefied group that comprises the world’s finest hospitality experiences. The Five-Star award is a ...