The Bulgari Bar

Located on the 40th floor of the Hotel, Il Ristorante - Niko Romito seats up to 62 indoors and 34 outdoors. Though the space incorporates Japanese design elements like the curved wood ceiling, the menu is classic Niko Romito with its contemporary expression of authentic Italian cuisine. Dishes such as Antipasto all’Italiana and Cotoletta alla ...

With a name inspired by its Bulgari legacy — hōseki is the Japanese word for jewels ― this traditional omakase experience has just 8 seats, and will open under the direction of sushi chef Kenji Gyoten, three-star sushi chef at Sushi Gyoten in Fukuoka. It is a temple devoted to the ritual of Japanese dining, and features impeccable design elements ...

Cozy, relaxing and stunningly elegant. With a huge cast iron-and-granite fireplace as its centrepiece, the 40th-floor Bulgari Lounge is a richly textured aerie complete with wood-panelled walls and coffered ceiling. Opening onto the Terrace, it’s the perfect spot to gather for light bites, Afternoon Tea or Chef’s famous Pasticceria.