Symposia Mixology event at Bulgari Hotel Tokyo
March 21st, 2024 (Thu) 7:00 pm – 11:00 pm (L.O.)
For more information, please contact +81 3 6262 6624 or email bhr.tyobt.restaurant@bulgarihotels.com
The Bulgari Bar in Tokyo is hosting the latest installment of the Symposia cocktail series this 21st of March, welcoming Mr. Demie Kim from Seoul's Zest bar. Ranked number 5 among Asia’s 50 Best Bars 2023 and 18 among the World’s 50 Best Bars 2023, Zest is known for sustainable cocktails that use ingredients from local farms and producers. Guests can look forward to sampling such drinks as the Z&T and Sikhye Milk Punch.
The Hotel has launched a new programme created by Workshop Gymnasium, where up to four guests are invited to stretch each morning. Incorporating foam rollers and yoga sequences, the stretch session will take place in the gym or on the terrace, weather permitting. Open to guests of all ages, it's great for families, singles and couples, and helps ...
In honour of Serpenti and the Year of the Snake, The Bvlgari Spa introduces a new treatment inspired by the sinewy and strong movements of the snake. Leveraging the long stroke technique, the massage uses the arms as well as the hands to perform large, firm movements, releasing toxins and leaving the skin radiant and toned. MAULI products, based on ...
Ending the year on a high note: Il Ristorante - Niko Romito Tokyo has been awarded its first Michelin star just eight months after its opening. The distinction was given at last night's Michelin Guide Ceremony Tokyo 2024 held at The National Art Center. This latest star comes on the heels of Michelin Stars awarded to Il Ristorante – Niko Romito in ...
To celebrate Italy's most famous tuber, Chefs Niko Romito and Mauro Aloisio have designed an exclusive white truffle menu featuring white Alba truffles. Each dish lets the rich aroma of the truffle take centre stage, carrying guests on a journey through an Italian Autumn in the countryside of Piemonte, and reimagining traditional dishes with a ...