Discover more about Serpenti Suite
Bvlgari Hotel Shanghai is pleased to announce the launch of its exclusive new Serpenti Suite, a new accommodation that invites guests to immerse themselves in the world of Bvlgari’s most iconic symbol.
This unprecedented experience will debut on 9th January, 2025, and continue throughout the year, celebrating the Year of the Snake, as well as the motif’s 75th anniversary a milestone it reached in 2023. Guests will find VR headsets devoted to the enchantment of Serpenti, while the Suite itself is meticulously decorated to reflect the elegance and mystique of the Maison’s signature snake. Decorative finishes include handpicked curtains, cushions, and cozy cashmere blankets to create an intimate and luxurious setting.
Sundays will never be the same. The Bulgari Sunday Brunch tradition comes to Shanghai with the launch of a new set menu at one-Michelin-starred Il Ristorante – Niko Romito. Inspired by classic Italian family meals, executed with a contemporary point of view, and served with a side of stunning city views, it's a delicious way to spend a weekend ...
A new movie starring Bvlgari Global Brand Ambassador Priyanka Chopra Jonas and produced by Atomic Production and directed by Andrea Rovetta, gives viewers an unprecedented view of Bvlgari Hotel Roma, taking them behind the scenes to discover the craftsmanship and culture that inspired the property. Debuting on Amazon Prime Video on June 7, 2024, An ...
L'Estate Italiana is more than a seasonal designation, it's an iconic expression of the Italian art of living. The idea evokes the easy joys of sunwashed piazzas and endless days, sunset's last golden rays stretching late into the evening. The spirit is one of shared traditions and shared pleasures, those delightful moments spent with family and ...
Il Ristorante - Niko Romito at Bulgari Hotel Shanghai has been awarded Two Forks by arbiter of Italian cuisine Gambero Rosso. The group releases its rankings of Top Italian Restaurants each year, and has recognized Chef Niko and his team for his distinctive concept, which puts a contemporary spin on the classic "Made in Italy" approach. Chef Niko ...
