Discover Il Ristorante - Niko Romito
Ending the year on a high note: Il Ristorante - Niko Romito Tokyo has been awarded its first Michelin star just eight months after its opening. The distinction was given at last night's Michelin Guide Ceremony Tokyo 2024 held at The National Art Center. This latest star comes on the heels of Michelin Stars awarded to Il Ristorante – Niko Romito in Shanghai, Beijing and Dubai. The award represents recognition of the Tokyo team's talents as well as the inspired and ongoing partnership between Chef Niko and Bvlgari Hotels & Resorts. The concept behind Il Ristorante is clear: its menus and dishes aim to clarify authentic Italian flavours, reimagining them with a contemporary point of view.
Bvlgari Hotel Roma
The ultimate expression of Bvlgari takes shape in the newest Bvlgari Hotels & Resorts jewel, its ninth property. Located in the Campo Marzio neighborhood, minutes from the Piazza di Spagna and Via del Corso shopping area, it bridges antiquity and innovation, drawing on myriad influences and inspirations to create a new icon of the Eternal City.
Friday nights are for going out at the Bvlgari Hotel Tokyo. A new DJ night brings the sounds of the Italian DJ Claudio Cuomo at The Bvlgari Bar, where guests can dance, mingle and experience the energy of the city from the forty-fifth floor of the Hotel. Set to continue through the end of the year, the party can be held on the 45F terrace or move ...
Tokyo's Bvlgari Bar invites guests to experience the latest tastes and trends in cocktail culture for one night with their latest edition of the Symposia cocktail series, taking place 12th May. The event will host guest bartender Marco Dognini from Bangkok's Bar Sathorn, which specializes in signature and classic drinks, crafted with the latest ...
Il Ristorante – Niko Romito at Bvlgari Hotel Tokyo unveiled its new Summer Menu on June 13th. Using the finest local ingredients from Japan, Chef Niko Romito executes his dynamic culinary philosophy and authentic Italian recipes. Masterfully brought to life by Resident Head Chef Mauro Aloisio, the menu introduces new dishes featuring seasonal ...