It is our pleasure to announce that Bulgari Resort Dubai’s Hōseki has been named 26th on the list of Middle East and North Africa’s 50 Best Restaurants 2023. A minimalist jewel box of a restaurant with just nine seats, Hōseki offers a unique omakase experience, featuring Chef Masahiro Sugiyama’s daily changing preparations. As a 6th generation sushi master from Tokyo, Chef brings 160 years of family experience to his vision. With his culinary technique and close relationships with the finest Japanese fish markets, he invites guests on a distinctive journey with every dinner.
Hōseki was ranked 44th on last year’s list — the first ever — so this year’s designation represents a move of 18 spots.
Channeling pure Mediterranean sophistication on a private peninsula overlooking two bays of the Bodrum coast, the first of the Mansions is now open for private visits. The six-bedroom masterpiece captures the essence of contemporary Italian design as well as Turkish heritage, and offers a state-of-the-art approach to sustainability. Home to a ...
Forbes Travel Guide has released its first-ever list of World's Best Hotel Bars 2025 and Bvlgari Resort Dubai's Bvlgari Bar has made the cut. Designed to highlight the sophisticated ambience, impeccable service, and thoughtful wine and cocktail menus that, together, create an unforgettable hotel bar experience, the list captures 58 exceptional ...
Curated by Chef Niko Romito, Afternoon Tea at the Bulgari Lounge captures the highlights of Chef Niko's unique culinary perspective, bringing together sweet and savoury delicacies for a magical January day. Overlooking the Hotel's beach with its azure sea, the Lounge is pure enchantment this time of year — and one of the best settings from which to ...
Introducing the new culinary concept by Chef Niko Romito at the Bulgari Yacht Club Restaurant. Devoted to seafood, the new menu is inspired by the trattorias of the Adriatic Coast and represents a milestone moment for the Dubai culinary world. Channeling a Mediterranean sense of place, the centrepiece of the restaurant is the grill, which uses wood ...