Discover more about Bvlgari Hotel Tokyo
It is a pleasure to announce that Bvlgari Hotel Tokyo has been awarded three MICHELIN Keys, the highest honour for hotels, in the 2024 MICHELIN Guide hotel selection. Starting in April 2024, Michelin introduced the MICHELIN Key distinction recognizing the most outstanding hotels in the world, similar to its star system for restaurants. A rating of three Keys denotes "an extraordinary stay," a significant recognition for the property, which opened its doors in 2023.
On 23rd March, Bvlgari Dolci debuts a new Easter collection, featuring L’Uovo Calla and La Colomba cake. Crafted with the precision and artistry of any Bvlgari creation, Chocolatier Gianluca Fusto’s chocolate egg is a masterpiece of refinement. Chef Niko Romito’s La Colomba is made with a homemade natural starter for exceptional lightness and ...
May brings more than flowers to Tokyo. It also marks the arrival of the Bvlgari Hotel Tokyo Wedding Fair, taking place on the 5th and 6th of the month. Two sessions are held each day, with guests invited to tour the Hotel’s inimitable event spaces, including the grand ballroom and the 45th-floor rooftop terrace. Seasonal florals will adorn the ...
The Primavera Afternoon Tea is a luxurious taste of the season, inspired by Italian traditions. Available from 20th March and served at The Bvlgari Lounge, it captures the lightness and joy of spring.
Highlights of the menu include the delicate Mimosa cake, festive Zeppole di San Giuseppe, and a fruit tart showcasing the season’s finest Japanese ...
Channeling pure Mediterranean sophistication on a private peninsula overlooking two bays of the Bodrum coast, the first of the Mansions is now open for private visits. The six-bedroom masterpiece captures the essence of contemporary Italian design as well as Turkish heritage, and offers a state-of-the-art approach to sustainability. Home to a ...