It is our pleasure to announce that Bulgari Resort Dubai’s Hōseki has been named 26th on the list of Middle East and North Africa’s 50 Best Restaurants 2023. A minimalist jewel box of a restaurant with just nine seats, Hōseki offers a unique omakase experience, featuring Chef Masahiro Sugiyama’s daily changing preparations. As a 6th generation sushi master from Tokyo, Chef brings 160 years of family experience to his vision. With his culinary technique and close relationships with the finest Japanese fish markets, he invites guests on a distinctive journey with every dinner.
Hōseki was ranked 44th on last year’s list — the first ever — so this year’s designation represents a move of 18 spots.
On the occasion of World Children's Day, Italian basketball champion and former NBA player Gigi Datome teams up with Bulgari and Save the Children to treat the children of Punto Luce delle Arti a masterclass in sports. Fitness and play are essential for all, but especially for kids, and Datome knows as well as anyone the benefits and joys that can ...
The Afternoon Tea tradition comes home with a new offering; one can now experience Bulgari Hotels' signature tea time in the comfort of their home. Designed for a minimum of ten guests, it includes sweet and savoury bites inspired by regional Italian cuisine, premium teas, a private chef, personalised tableware, menus and crockery. It's a stylish ...
Following its outstanding success at Il Caffe, the award-winning SEU Pizza Illuminati will now be available at Bulgari Resort Dubai's beachfront restaurant La Spiaggia. Its iconic pizzas, including such creations as the Seuwarma, will all be available, and served against the oceanfront backdrop, bringing together one of Rome's most famous exports ...
Curated by Chef Niko Romito, Afternoon Tea at the Bulgari Lounge captures the highlights of Chef Niko's unique culinary perspective, bringing together sweet and savoury delicacies for a magical January day. Overlooking the Hotel's beach with its azure sea, the Lounge is pure enchantment this time of year — and one of the best settings from which to ...