As early as 1549, Cristoforo di Messisbugo, a chef from Ferrara, cites the recipe of a sweet bread made from flour, butter, sugar, eggs and milk, created in Milan. This is the ancestor of today’s famed panettone. The legend boasts of the regal origins of this sweet, the result of a Christmas Eve culinary error in the kitchens of Ludovico Sforza, Duke of Milan. The chef of the Sforza residence apparently burned the dessert planned for the banquet and the scullery boy, known simply as “Toni”, seeking to remedy the tragedy, decided to use the yeast he had put aside for his own Christmas. He worked it over and over again with flour, eggs, sugar, raisins and candied fruits, until he had a light highly-risen dough and a new creation which totally amazed Sforza who, in honour of its creator, decided to call it “pan de Toni”, eventually evolving into the name “panettone”. Forgetting about the legend, the one sure thing is that the preparation of the panettone goes back to a habit of the people of the Middle Ages to furnish their tables with the richest breads on certain occasions, such as for the Christmas tradition of the “rito di ciocco”, a sort of re-enactment of the last supper. It wasn’t until 1606 that the sweet was officially mentioned in the first Milanese-Italian dictionary which speaks of a certain “panaton de danedaa”.
Galtrucco, the Fabrics that enchanted the Women of the Twentieth Century
The exhibition aims to revive the years of activity of the historic Milanese fabric shop, through a narrative path that begins in the 1920s, followed by dark historical events such as the Second World War, but also by the economic recovery of the 1960s up to the beginning of the new millennium.
A major retrospective exhibition, with over 300 original photographic works including vintage and period prints, documents and archive materials dedicated to the gentle genius of Italian photography - Mario Giacomelli - on the occasion of the centenary of his birth.
Ready, set, go! Like every year, the unmissable event for speed lovers returns to Monza on the historic Monza track. Great excitement for the fans of the red car who this year dream of seeing the seven-time Formula One world champion, Lewis Hamilton, on the podium.
From the Big Bang to Today, at the Giardini Indro Montanelli, Discovering Planet Earth
A journey through time, both real and virtual, takes shape in the public park of Porta Venezia, thanks to a spectacular immersive experience dedicated to Planet Earth.
