Luxury Tokyo restaurant chef Luca Fantin


Luca Fantin

The Michelin starred Executive Chef Luca Fantin's cuisine strikes a perfect balance between taste and aesthetics: the beautiful presentation and intense fragrances announce to the eyes and nose the extraordinary experience in store for the palate. His creative dishes are contemporary interpretation of Italian cuisine, based on the use of quality seasonal ingredients with refined techniques and artful creativity.

Luca Fantin celebrated the 15th Anniversary of Il Ristorante - Luca Fantin in September, 2024.

Each dish is a unique creation, a synthesis of the vast experience that he has acquired in the most prestigious restaurants such as Cracco, Gualtiero Marchesi's Osteria dell'Orso, Akelarre and Mugaritz. He was sous chef at La Pergola in Rome before becoming Executive Chef at the Bvlgari Ginza Tower in Tokyo.


  • Michelin Guide Tokyo - one Michelin Star (since 2011, 12th consecutive year)
  • Italian culinary guide “Identità Golose” - “Best Italian Chef in the World” (2014)
  • Asia's 50 Best Restaurants – 17th (2020), 18th (2019), 28th (2018)
  • World's 50 Best Restaurants 2019 editions – 73th (2021)  107th (2019)
  • Gault & Millau Restaurant Guide 2022 edition - 16.5 points out of 20 points
  • OAD 2024 (Opinionated About Dining) Top 100 Restaurants in Japan - #25th in 2024
  • The 50 Best Italian Restaurants in the World 2024 - #5 in 2023
  • Gault&Millau Guide 16 / 20 (2024 edition)
  • Gambero Rosso Top Italian Restaurant – Three Forks, highest rating (2016 - 2024 edition) *excluding 2020 and 2021 editions due to COVID-19

You might also like


Il Ristorante - Luca Fantin

Fantin’s style is a contemporary interpretation of traditional, but elegant Italian cuisine, based on the use of top-quality Japanese local raw materials in season that are elaborated with refined techniques and great creativity.


Bvlgari Ginza Bar

Bvlgari Ginza Bar is the ideal spot for enjoying Bvlgari Afternoon Tea Box throughout the afternoon, as well as the authentic, Italian-style aperitivo – the dynamic, before-dinner cocktail served from 5:30pm onward that made the lounge bar of the Bvlgari Hotel in Milan famous. Located on the 10th floor and overlooking the restaurant, the bar is characterized by the same style and atmosphere. Dominating the space is a bar counter in black resin, around which are arranged tables and furniture creating a series of smaller, more intimate spaces.

Bvlgari Restaurant Tokyo - Osaka - La Terrazza

La Terrazza Dom Pérignon Lounge

Perched high atop the Bvlgari Ginza Tower, the Dom Pérignon Lounge is the epitome of modern elegance. Available by reservation only, the open-air terrace is the perfect setting for special occasions and celebrations. The contemporary design includes lush Italian gardens and unparalleled views of Tokyo, making it one of the city's standout spots for ...


what's on in Tokyo - Osaka